Blossoming into Spring
SPRING WINE FLING
March 20th - April 13, 2025
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Celebrate the arrival of spring and the beauty of the Cherry Blossom Festival with us at J. Hollinger’s! From March 20th to April 13th, we invite you to indulge in our Cherry Blossom Festival specials and our Spring Wine Fling menu.
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Sip into Spring!🌸
Celebrate the arrival of spring with our Spring Wine Fling, available from March 20 to April 13. Indulge in a delightful two-course dinner paired perfectly with two glasses of wine, all for just $55 per person.
Turn the winter blues into reds, whites, and roses!
Celebrate the season with our special à la carte menu inspired by the National Cherry Blossom Festival. From March 20 to April 13, enjoy The Honey Buckle—a refreshing cocktail with Bar Hill Gin, D.O.M Benedictine, peach bitters, and a cayenne agave half rim, offering a subtle balance of sweet and spice. Start with the Grilled Spanish Octopus, served with housemade chorizo hash and oregano vinaigrette. Finish with the Black Cherry & Limoncello Panna Cotta, a smooth and creamy dessert with just the right touch of sweetness.
Reserve your table now and celebrate the beauty of spring with us!
Celebrate the women who matter most with our all-you-can-eat Mother’s Day Brunch Buffet at J. Hollinger’s. Curated by Chef-Owner Jerry Hollinger, this indulgent spread features brunch favorites, seasonal specialties, and a complimentary mimosa for every mom. Kids aged four and under eat FREE.
Reservations are filling fast—book your table today!