Celebrate Fall and Hispanic Heritage Month, and the acclaimed wines of the Aragon region of Spain, with Chef Jerry Hollinger of J.Hollinger’s, and Paula Yago Aznar of Bodegas Tempore Vineyard.

• 5-course wine pairing dinner with biodynamic wines from the family and woman-owned Spanish winery, Bodegas Tempore Vineyard. 
• Chef Jerry Hollinger has crafted a spectacular 5 course tasting menu, plus passed hors d’oeuvres. Each course pairs perfectly with one of the Generación wines from Bodegas Tempore.
• Bodega Tempore’s Owner Paula Yago Aznar will join us to walk diners through each wine pairing and share the organic growing methods and unique story of her family’s modern wines that are deeply rooted in family and Spanish tradition.
• The wine pairing dinner will feature their Generación  series of Tempranillo and Garnacha wines. Each wine is lovingly grown, and inspired by a member of the Yago Aznar family. 
• These wines are grown organically by the Yago Aznar family in Zaragoza, in the heart of the Aragon wine region in Spain. 
• Silver Spring Artisans and Vines’ owner, Eric Platt, the importer and distributor for these wines, will also be in attendance.

Price per person: $130, inclusive of Tax and Gratuity.  

Please Note:  If cancelled less than 72 hours before the event date, or in case of a no-show, 100% of the ticketed price per person will be charged. Menu substitutions will be available for guests who are vegetarian or cannot eat red meat or shellfish. Unfortunately, no other substitutions are available.

Bodegas Tempore Vineyard is a family winery that has been lovingly cultivated by the Yago Aznar family for four generations.